Ingredients
- Raw Pasta- 100 gm
- Butter- 1 tbsp
- Roasted Tomato Basil Sauce- 85 gm
- Add water if required
Method of Preparation (2 servings)
- Take 200 gm. boiled pasta & keep it aside.
- Heat pan, add 1 tbsp. of butter, and cook 85 gm. (4 tbsp.) Roasted Tomato Basil sauce for 2-3 minutesa.
- Add boiled pasta into the sauce and mix properly. (If required add water)
- Roasted Tomato Basil Pasta is ready to serve.