Ingredients
- Raw Pasta - 100 gm
- Amul Butter - 1 tbsp
- Masala Mafia Sauce - 92.5 gm.
Method of Preparation
- Take 200 gm. boiled pasta & keep it aside.
- Heat a pan, add 1 tbsp. of butter, and cook 92.5 gm. (5.5 tbsp.) Masala Mafia sauce for 2-3 minutes.
- Add boiled pasta into the sauce and mix properly (add water if required).
- Masala Mafia pasta is ready to serve.