Masala Mafia Pasta

Ingredients

1. Raw Pasta - 100 gm
2. Amul Butter - 1 tbsp
3. Masala Mafia Sauce - 92.5 gm.

Method of Preparation

1. Take 200 gm. boiled pasta & keep it aside.
2. Heat a pan, add 1 tbsp. of butter, and cook 92.5 gm. (5.5 tbsp.) Masala Mafia sauce for 2-3 minutes.

3. Add boiled pasta into the sauce and mix properly (add water if required).
4. Masala Mafia pasta is ready to serve.